Fishkill

I have been and I will remain an intolerable, merciless, and unrestrained environmentalist. Ecodooms and pollution as well as contamination of our environment go on without limits. This latest news infuriated and distressed me again and again. Yes, I have written about this topic many times already. And also this post will not be the last!

Last November large "Imelda" fish went belly up in the Pasig River, while the surface of Bicol's Lake Buhi was nearly covered with dead 'tilapia". Good heavens! I stayed twice at Lake Sebu in South Cotabato and enjoy this wonderful fish three times a day! I was really sad to know that in Southern Metro Manila, large milk fish or "bangus" has being sold for as low as 10 Pesos per kilo as cases of fish kill were reported across Luzon in the wake of typhoon "Basyang" last year.

Fish kill has been occuring with increasing frequency all over the Philippines in recent years, and not just during the typhoon season. The phenomenon, which can leave tons of fish decimated, has become a regular reminder of the need to clean up the Philippines' waters. Fish kill has been occuring more often as toxic waste is dumped into the waters around the archipelago. Of course, pollution is also killing spawning grounds of marine life, resulting in a steadlily dwindling fish catch.

What are our local governments doing to protect the environment and avoid the horrific damage of the nation's food security?

I feel horrible reading such news from Australia, that scientists have discovered sea life hundreds of meters below the Great Barrier Reef, in an unprecedented mission to document species under threat of ocean warming. Can you imagine? Ancient sharks, swarms of crustaceans and a primitive shell-dwelling squid species were among the astonishing life?

Let's keep in mind: scientists have already warned long time ago that the attraction is a serious jeopardy, as global warming and chemical run off threaten to kill marine species and cause disease outbreaks.

Quo vadis, Mother Earth?