Volker Eichener
Professor at Hochschule Düsseldorf
This is a breakfast which is served by a furniture store.
It is very popular, especially among elder people. You can take it as a typical breakfast like it is eaten at home by most Germans:
- coffee (some prefer tea)
- rolls
- butter
- jam
- cold cuts
- cheese
- a boiled egg
- orange juice
- the sparkling wine is optional, more a thing for special occasions (but quite often ordered when eating out)
Some people also eat Müsli and/or yoghurt.
German breakfast is not as rich as (full) English breakfast which has warm items like fried eggs, sausages, bacon, black pudding, beans, mushrooms, sauteed tomatoes.
But it is richer than traditional French breakfast (white bread, croissant, butter, jam/honey) or Italian breakfast which is often nothing but a cup of coffee accompanied by a cornetto.
Full English breakfast
French petit dejeuner
Italian colazione
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